This post was contributed by a community member. The views expressed here are the author's own.

Schools

Cooking Class: Luscious Lentils

Valerie Kalfrin, Neighbor

Chef Debby DeGraaff demonstrates how to make Lentil Loaf with an Almond Crunch Topping, and Lentil and Spring-Veggie Salad with Homemade Herbal Vinaigrette.

We’ve removed the ability to reply as we work to make improvements. Learn more here

The views expressed in this post are the author's own. Want to post on Patch?

More from Clearwater